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Iced Shroom Tea

Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 2 hours


  • Water
  • Sugar, Brown Sugar or Honey
  • Lemon Juice
  • Mushroom
  • Black Tea
  • Ice Cubes


  • Put the water on the stove and let it boil.
  • Let the water cool for a moment or so.
  • Add the water into a container that contains chopped or crushed mushrooms.
  • Add Tea bags to the container.
  • Stir it for 5 to 10 minutes and remove the tea bags from the container.
  • Add White, Brown Sugar, or Honey.
  • Add lemon juice to the mixture.
  • Steep the mixture into a container that you can put in the freezer.
  • Put the container in the freezer for an hour.
  • Add Ice Cubes.
  • Pour the Iced Shroom Tea into your cup and enjoy your favorite iced version of it.